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International Cuisine Dinner at the White Palace

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HRH Crown Prince Alexander and Crown Princess Katherine and the daughter of Their Royal Highnesses, Alison, held a dinner of international cuisine for representatives of the diplomatic corps in the White Palace in Dedinje. 

Traditionally, members of diplomatic missions presented their national dishes and drinks as well as culinary customs specific to the regions from which they come.

Delicious specialities, the most exquisite flavours, were once again presented the White Palace as a crossroads of many cultures, traditions, tastes and diversity.

Crown Prince Alexander greeted the guests and pointed out that such evenings were “a journey around the world in a miniature” because through the experience of national meals and drinks one becomes familiar with the customs of the country of its origin.

Many distinguished guests attended the event, including Ambassador of Austria H.E. Nikolaus Lutterotti, Ambassador of Brazil H.E. Isabel Cristina de Azevedo Heyvaert, Ambassador of Canada H.E. Kati Csaba, Ambassador of the European Commission to Serbia H.E. Sam Fabrizi, Ambassador of the Czech Republic H.E. Tomas Kuhta, Ambassador of Sweden H.E. Jan Lundin, Ambassador of Bosnia and Herzegovina H.E. Lazar Mirkić, Ambassador of Bulgaria H.E. Radko Vlaykov, Ambassador of Morocco H.E. Muhammad Amin Belhaj, Ambassador Cuba H.E. Gustavo Trista del Todo, Ambassador of Egypt H.E. Amr Aljowaily, Ambassador of India H.E. Subrata Batachardzhi.

Before dinner, the exhibition “Royal Letters” was officially opened at the White Palace.

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