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Food

Apfelstrudel – Viennese Apple Strudel

One of the best-known Austrian desserts – Wiener Apfelstrudel (apple strudel) served with icing sugar and Viennese coffee. For...

Homemade German Sauerkraut

Sauerkraut might not be the national dish of Germany, but in the U.S., it is the one food most...

Pumpkin Cordon Bleu With Prosciutto And Ricotta

Thin pumpkin slices wrapped around prosciutto ham and ricotta cheese - 500 g / 4 1/3 cup pumpkin -...

15 Different Types Of German Sausage: Names, History & Origin

Besides beautiful gothic & medieval architectural structures, football, and beer, German sausage also features among the country’s top...

Sausages With Braised Cabbage & Caraway

Caraway seeds add a sweetly aromatic note to the onion cream sauce in this German-inspired sausage and mash...

Passion Fruit Martini

This easy passion fruit cocktail is bursting with zingy flavours and is perfect for celebrating with friends. Top...

Swedish Meatballs – Köttbullar

Swedish meatballs, or köttbullar, must be prepared, above all, with love. This is why homemade meatballs are a widespread...

Ratatouille

Enjoy this super-healthy traditional ratatouille recipe for lunch or dinner, safe in the knowledge that it counts as...

Classic Strawberry & Cream Cake a.k.a. Jordgubbstårta – Recipe

An authentic Swedish strawberry cake is essential for a Midsummer feast. It is quite an easy cake to...

Italian Cuisine

A Matter Of Regional Pride

Italian cuisine is surprisingly diverse. Each of the twenty Italian regions has a distinctive set of flavours, recipes,...

Omurice – Japanese Rice Omelette

Omurice, a beloved staple of Japanese home cooking, is a linguistic and literal mash-up of omelette and rice....

Æbleskiver – Danish Pancake Puffs

One of the most popular Danish Christmas treats is Æbleskiver. The name literally means “apple slices” in Danish as they...

Gløgg – Danish Mulled Wine

Gløgg – a hot and sweet mulled wine – goes hand in hand with the Danish Christmas season. Many...

Best Christmas Turkey By Jamie Oliver

“I always think that turkey's not just for Christmas – in fact, done right, it rocks for Sunday...

How To Make Gratin Dauphinois

A step-by-step guide to the indulgent treat of sliced waxy potato layered up with cream, butter and cheese Is...

Serbian Cusine

The irresistibly delicious and very spicy Serbian dishes are a feast for all senses. The people of Serbia...

“No Garden, No Cook”

Haute Cuisine Turns Towards Sustainability

“Nourishing oneself in a healthier and more natural way is an expectation and a necessity that it is...

Korean Food Event

In celebration of the 30th anniversary of diplomatic relations between Korea and Serbia, the Embassy of the Republic...

News

German Ambassador Konrad Visits The City Of Pirot

The Ambassador of the SR of Germany in Serbia, Anke Konrad, visited the city of Pirot, where, in addition...

Uzice To Become The Cultural Capital Of Serbia In 2024

The working group for the preparation and implementation of the "Cultural Capital of Serbia" program has chosen the city...

Kosovo, Serbia Reach Deal To End Dangerous Dispute Over Car Plates -EU

Kosovo and Serbia reached a deal on Wednesday to end a nearly two-year dispute over car licence plates in...

Foreign Investors Council Presented The White Book 2022

In the year when the Foreign Investors Council (FIC) marks the 20th anniversary of its establishment and operation, the...

Address By Josep Borell After The Meeting With Vučić And Kurti

EU High Representative for Foreign and Security Policy Josep Borell addressed the public after a meeting with Serbian President...