Prompted by great interest, this year’s traditional “Days of Macedonian Tradition” event lasted for two weeks, running from 8th to 22nd May.
The Kovač Restaurant offered its guests traditional Macedonian food and drinks, while the host of the event – the Stobi Winery – hired Skopje’s most famous chef, Vlatko Ognenovski, who has devoted his skills to promoting traditional Macedonian cuisine paired with excellent Macedonian wines, like Stobi wines.
The many guests included H.E. Kyle Scott, U.S. Ambassador, H.E. Gordan Markotić, Croatian Ambassador, H.E. Philip Pinnington, Canadian Ambassador, and host Ambassador H.E. Vera Jovanovski-Tipko.